We love this coffee. This exceptionally high-grown coffee, combined with a focus on high-quality processing, has resulted in a fruity profile with notes of cacao, berries, and floral notes.
Dimtu Coffee Industry established their Shakiso-based washing station in 2007. Since then, they’ve purchased cherry from 798 certified Organic farmers and processed excellent coffees like this natural processed coffee. The high altitude of their growers, The Guji region receives ample rainfall and is marked by steep mountainous terrain: perfect conditions to support the vast array of coffee grown here.
Location- Guji, Ethiopia
Altitude- 1,900 m - 2,200 m (6,233 ft - 7,218 ft)
Varietal- Indigenous Heirloom
Process- Natural
Drying- Raised Beds